Balance of functionality and appearance
It's not just cool.
Sierra cup with improved corrosion resistance and weather resistance
Instagram #tokyocrafts
FEATURES
REVIEW / Q&A
AI-Generated Summary of Sierra Cup Reviews
Available in titanium, brass, and stainless steel, these Shera Cups are versatile tableware that heightens the desire to own them with titanium’s astonishing lightness and the sophisticated texture of brass or black. The 0.5-go and 1-go markings on the inside make cooking and measuring easy, and it’s suitable for direct heat with excellent heat conductivity. The wide handle is easy to grip, and they stack neatly with deep bowls and plates for compact transport. The meticulous Japanese craftsmanship and engraved logo add a touch of sophistication, earning high praise as essential gear for everything from solo trips to family camping. Many users love them for their lightweight yet sturdy construction, ease of cleaning, and the ability to purchase family sets at a discount. Mixing and matching different colors brightens up the table, and they won’t weigh you down during UL hiking or touring.
特徴キーワード
- Measuring & Cooking with Graduations
- Stackable Storage
- Japanese Quality & Engraved Logo
- Easy Measurement with Markings
- Versatile Tableware
SPECS
- Material
- Stainless steel sheet (SUS304)
- Outer diameter 120mm × Height 45mm
Approx. 320ml
- Weight
- Approx. 103g
- Country of Origin
- Japan
- Package Contents
- Sierra Cup
- Other Precautions
- ・Due to the nature of the manufacturing process, the finish may vary slightly and there may be some color variation.
・Be sure to wash before use.
・If you heat the unit or place hot food inside, the unit and handle will become hot, so please be careful not to burn yourself.
・Using steel wool or abrasive cleaners may scratch the body.
・Do not use the product while empty or in a manner that is close to being empty, as this may cause deformation or discoloration.
・Do not use in the microwave.
・After use, wash thoroughly with dish soap, wipe off moisture completely with a dry cloth, and store in a dry place.
・Do not leave the pot with dirt or moisture on it, and do not soak it. This can cause rust. - How to clean burnt-on food
- If food burns onto the pot during cooking, add baking soda to hot water and let it sit for a while to loosen the residue.
If the stains still do not come off, you can try scrubbing with steel wool or a fine-grit file, but please be careful as this may damage the glossy texture of the black oxide finish. (Unlike fluorine coatings, the black oxide finish is not intended to improve slipperiness, so there are no issues with its use.)